- Made from durable cordierite that can withstand heat up to 1100F
- Glazed surface is easier to clean and does not absorb fat and oil like a traditional pizza stone
- Handles allow for easy handling
- Absorbs heat and transfers it evenly for even baking
- Excellent thermal properties that prevent crackin
- For use in residential ovens, pizza ovens, and grills
- Versatile stone can be used to bake bread, pastries, and vegetables